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Zum Roten Ochsen – a la carte

We source our goods from local suppliers. Therefore there may be changes to the menu. Please feel free to ask by email or telephone.

We also offer special menus for groups and celebrations. If you are interested, please take a look at our offer and get in touch to pre-order!

Heinz Skott has been cooking alongside chef Philipp Spengel for over 10 years.

Menus pre-order only

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