Cold Buffet:
Smoked trout with lemon and dill
Marinated herring filets "Grandmother style" with apples, cucumbers, onions in sour-cream
Homemade minced meat with mixed pickles
Black pudding and liver sausages
Pork galantine with garnish
Homemade meat loaf with onions and parsley
Chicken wings with pineapples
Two types of ham
Eggs an cucumbers
Cheeseplate with three types of typical German cheese
Cold marinated beef salad with corn and piment
Bread and butter

Homemade Salads:
Cabbage-, Cucumber-, Carrot-, Sellerie-, Radish- and Potatoesalad


Sauces:
Horse-radish, Cocktail- and Remouladesauce

per person € 22,-

Appetizers:
Smoked trout, eel and graved salmon with lemon and dill
Homemade salmon terrine with herbsauce
Black Forrest ham with melons
Roastbeef with mixed pickles
Marinated beef salad with corn and piment
Chicken salad with pineapples


Homemade Salads:
Cabbage-, Carrots-, Tomatoe-, Cucumbers-, Potatoe- and Radishsalad


Main Dish:
Ragout of deer with homemade bread-dumplings
Meat loaf, boiled beef and roasted pork kneck


Desserts:
Homemade Red Berries with cream
Orangecream "Bavarian style" with fruitsauce
Lemonmousse
Assorted cheese, bread and butter

per person € 30,-

Appetizers:
Graved salmon and halibut with mustard-honey-sauce
Filled eggs with vegetables salad
Homemade terrine of mushrooms
Shrimpscocktail with avocadoes
Veal and pork medaillons


Soup:
Beef consomme with pancake stripes


Main dish:
Roasted veal and Prime rib with morels
homemade "Spätzle" and vegetables
three marinated salads


Desserts:
Homemade winecream of Heidelberg wine with grapes
Tirami Su
Chocolatemousse with fruitsauce
Assorted cheese, bread and butter

per person € 35,-